Blushing Mimosas
By Joan_Z
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Ingredients
- 2 cups orange juice (fresh - not concentrate)
- 1 cup pineapple juice chilled
- 2 Tbsp. grenadine
- 1 750 ml Champagne or sparkling wine chilled
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Stir together orange juice, pineapple juice & grenadine. Pour equal parts orange juice mixture and champagne into champagne flutes.
2 12-oz cans of ginger ale or lemon-lime soda may be substituted
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