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Pickles by Michelle

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This is the recipe for the pickles that Michelle brought to our Fall Pot Luck at Diana's house. VERY good!

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Ingredients

  • 1 large cucumber peeled and thinly sliced
  • 3 tablespoons sugar
  • 1-2 tablespoons white vinegar (depends on how sour you want it)
  • a healthy pinch of dried dill
  • dash of salt
  • black pepper

Details

Preparation

Step 1

Combine the vinegar and sugar to dissolve the sugar. It's normally a 2/3 sugar:1/3 vinegar ratio. It is best to sit overnight or at least several hours so the cucumber releases some of its water and has time to absorb the other flavors. Keep refrigerated.

Enjoy! Michelle

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