CARNE ASADA I

By Beefman-2

CARNE ASADA I

Ingredients

• 0.75 CUP ORANGE JUICE
• 0.5 CUP LEMON JUICE
• 0.5 CUP LIME JUICE
• 0.5 CUP OLIVE JUIICE
• 0.5 CUP SOY SAUCE
• 4 MINCED GARLIC CLOVES
• 1 TSP CHIPOTLE PEPPER
• 1 TBSP CHILE POWDER
• 1 TBSP GROUND CUMIN
• 1 TBSP PAPRIKA
• 1 TBSP BLACK PEPPER
• 3 LBS FLANK STEAK

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER IN A
NON REACTIVE CONTAINER , PLACE MEAT IN
6 TO 8 HR AND COOK, SERVE ON FLOUR
TORTILLAS