Crusty Potato Bread
By Suesee50
Rate this recipe
4.6/5
(17 Votes)
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Ingredients
- 3 1/4 cups bread flour
- 1/2 cup instant mashed potato flakes
- 1 tablespoon white sugar
- 1 1/2 teaspoons salt
- 2 tablespoons butter
- 1 1/4 cups water
- 2 teaspoons instant yeast
Details
Servings 1
Preparation time 5mins
Cooking time 185mins
Adapted from allrecipes.com
Preparation
Step 1
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Cycle; press Start.
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