ITALIAN HERB DIP

By Beefman-2

ITALIAN SEASONING DIP

Ingredients

• 1 CUP SOUR CREAM
• 1 CUP MAYONNAISE
• 2 TSP ITALIAN HERB
• 1/4 TSP MINCED ONIONS
• 1/4 TSP GARLIC POWDER
• 1/4 TSP ONION POWDER
• 1/4 – 1/2 TSP PEPPER

Preparation

Step 1

MIX TOGETHER AND LET STAND FOR 2
HOURS IN FRIDGE BEFORE SERVING