BEEFMAN 5 CHILI RUB

By Beefman-2

IF YOU LIKE A HINT OF CHILI ON YOUR MEALS THIS RUB IS FOR YOU

Ingredients

• RUB BEEFMANN 5 CHILI
• 4 TBSP GROUND MUSTARD
• 4 TBSP PAPRIKA
• 2 TBSP SALT
• 2 TBSP BLACK PEPPER
• 2 TBSP WYLERS CHICKEN GRANULES
• 2 TBSP CELERY SALT
• 1 TBSP ANCHO CHILI PEPPER
• 1 TBSP CHIPOTLE PEPPER
• 1 TBSP CAYENNE PEPPER
• 1 TBSP CALIF. CHILE PEPPER
• 1 TBSP CHILI POWDER
• 1 TBSP GARLIC POWDER
• 1 TBSP ONION POWDER
• 1 TBSP GROUND OREGANO
• 1 TBSP GROUND THYME
• 1 TBSP ALLSPICE, GROUND

Preparation

Step 1

MEASURE OUT SPICES AS INDICATED, MIX WELL BREAKING UP ANY CLUMPS. COAT MEAT
WITH MEDIUM COAT AND GRILL, BAKE OR SMOKE