BEEFMANN 1/4 CUP RUB

By Beefman-2

A BIT OF A SPICY RUB

Ingredients

• 2 CUP BROWN SUGAR
• 1/4 CUP GARLIC SALT
• 1/4 CUP ONION SALT
• 1/4 CUP CELERY SALT
• 1/4 CUP PAPRIKA
• 1/4 CUP GROUND MUSTARD
• 1/4 CUP BLACK PEPPER
• 1/4 CUP LEMON PEPPER
• 1/4 CUP ALLSPICE
• 1/2 CUP BEEFMAN CHILLI POWDER
• 1/2 CUP DALES HERB BASE
• 1/2 CUP ITALIAN SEASONING
• 2 TBSP GARLIC POWDER
• 2 TBSP ONION POWDER
• 2 TBSP CUMIN
• 2 TBSP CORIANDER
• 2 TBSP GINGER, GROUND
• 2 TBSP CINNAMON

Preparation

Step 1

MEASURE OUT SPICES AS INDICATED, MIX WELL BREAKING UP ANY CLUMPS. COAT MEAT
WITH MEDIUM COAT AND GRILL, BAKE OR SMOKE