4/5
(1 Votes)
Ingredients
- 2 c. sliced mushrooms
- 2 tbsp. chopped onions
- 1 tsp. Worcestershire sauce
- 1/2 tsp. salt
- 1 clove garlic, crushed
- 1/2 c. butter
Preparation
Step 1
Cook and stir all ingredients. Serve over meat.
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