Bavarian Potato Salad Recipe | Recipe4Living

By CJKK

Ingredients

• 6 potatoes, boiled and peeled
• 1 small onion, thinly sliced and separated into rings
• 3 to 4 slices bacon, microwaved until crisp, then crumbled
• 3 oz. vegetable oil
• 1 oz. cider vinegar
• 1/4 tsp. oregano
• salt and pepper to taste
• 1 Tbs. water

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

Slice potatoes thin, put in bowl, and stir in rest of ingredients. Sprinkle dried chives on top. Serve at room temperature. Bratwurst or any other German wurst complements this.