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Butterscotch Dip

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Ingredients

  • 2 cans (14 oz each) sweetened condensed milk
  • 2 packages (11 oz each) butterscotch chips
  • 2 Tablespoons vinegar
  • 1 Tablespoon ground cinnamon
  • Apples for dipping

Details

Servings 4

Preparation

Step 1

In a heavy saucepan over low heat, combine milk, chips, vinegar and cinnamon. Cook and stir until smooth. Serve warm.

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