SPICED COFFEE (SLOW COOKER)
By Lynnab3
Rate this recipe
4.6/5
(10 Votes)
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Ingredients
- 8 cups brewed coffee
- 1/3 cup sugar
- 1/4 cup chocolate syrup
- 1/2 teaspoon anise extract
- 4 cinnamon sticks (3 inches)
- 1-1/2 teaspoons whole cloves
- Additional cinnamon sticks, optional
Details
Adapted from tasteofhome.com
Preparation
Step 1
In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours.
Discard spice bag. Ladle coffee into mugs. If desired, serve with cinnamon sticks. Yield: 8 servings.
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