Bacon & Chili Cheese Dip Mix
By carvalhohm
Rate this recipe
4.7/5
(6 Votes)
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Ingredients
- 1 T plus 3/4 tsp minced onion
- 2-1/2 tsp bacon bits (You can use real or imitation. I usually use the imitation because I often make these weeks before I use them and I am fearful that the real bacon won’t stay fresh)
- 1-1/4 tsp garlic powder
- 2-1/2 tsp Cheddar cheese powder (Again, I can get this at my larger local grocery store but if yours does not carry it, you can get it from Amazon here.)
- 1-1/4 tsp chili powder
- 1/2 tsp cumin
- 1/4 tsp cayenne pepper
- 1/4 tsp salt
Details
Adapted from wowilikethat.com
Preparation
Step 1
Mix all ingredients and stir well. Place in zip lock baggie and seal.
To serve:
Mix dip mix with 2 cups sour cream. Stir till well blended. Cover and refrigerate for at least 2 hours before serving. Serve with chips, crackers or veggies.
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