Pumpkin Fluff Dip
By theresaoneil
Rate this recipe
4.5/5
(25 Votes)
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Ingredients
- 1 (16 ounce) container frozen whipped topping, thawed
- 1 (5 ounce) package instant vanilla pudding mix
- 1 (15 ounce) can solid pack pumpkin
- 1 teaspoon pumpkin pie spice
Details
Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl, mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice. Fold in the thawed frozen whipped topping. Chill in the refrigerator until serving.
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