pumpkin pie cake

pumpkin pie cake
pumpkin pie cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Pumpkin Pie Cake

  • Pumpkin Pie Cake

  • 1 15 1 15

    1 15 ounce can of pumpkin -28

  • 3 3 2

    eggs- 2

  • 3/4 3/4 18

    cup Splenda- 18

  • 1 1

    1 tsp. cinnamon

  • 1/2 1/2

    1/2 tsp nutmeg

  • 1/2 1/2

    1/2 tsp ginger

  • 3/4 3/4

    3/4 cup Carb Countdown milk/half and half

  • 1/4 1/4 4

    cup chopped pecans- 4

  • 1/2 1/2

    1/2 tsp. baking powder

  • 1 1/4 1 1/4 15

    cup almond flour - 15 (Bob's Red Mill)

  • 1/4 1/4 0

    cup brown sugar twin or Splenda or Diabetisweet- 0

  • 3/4 3/4

    3/4 of a stick melted salted butter -0

Directions

none

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: