Walnut Bread from Liberty Tree Tavern - Magic Kingdom Disney

By MJH

Bread with small pieces of walnuts inside

Ingredients

• 2 packages active dry yeast
• 1/4 cup warm water (105 to 115 degrees F)
• 1 cup skim milk
• 4 teaspoons granulated sugar
• 1 tablespoon salt
• 2 tablespoons vegetable oil
• 2 large eggs
• 4 1/2 to 5 cups all-purpose flour
• 1/2 cup walnuts, chopped very fine

Details

Adapted from magicalrecipes.net

Preparation

Step 1

Dissolve yeast in the warm water in a large bowl.

Heat milk, sugar and salt until warm (105 to 115).

Stir into yeast mixture with oil and eggs.

With electric mixer on medium speed, beat in 2 cups flour and the nuts until well blended.

Gradually beat in enough remaining flour to make a soft dough.

Turn out on lightly floured surface; knead 10 to 15 minutes until smooth and elastic.

Place in greased bowl; turn to grease top. Cover and let stand 30 minutes.

Turn dough out onto floured board and cut into 6 pieces.

With floured hands shape each piece into a smooth round loaf.

Place seam side down on a greased baking sheet.

Cover; let rise in warm, draft-free place 45 to 60 minutes until doubled.

Meanwhile heat oven to 375.

Bake 25 to 30 minutes until golden brown and loaves sound hollow when tapped.