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Ingredients
- 2 eggs
- 1/2 cup flour
- 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 1 cup butter melted and cooled at room temperature
- 6 oz. chocolate chips
Details
Preparation
Step 1
Preheat oven to 325. In a large bowl beat eggs until foamy. Add flour, sugar and brown sugar. Beat until well blended. Blend in melted butter. Stir in chocolate chips. Pour into pie shell. Bake for 1 hour.
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