Blackberry Cobbler Recipe

By Spookie

Ingredients

• 1/4 cup butter, softened
• 1/2 cup sugar
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/2 cup milk
• 2 cups fresh or frozen blackberries
• 3/4 cup raspberry or apple juice
• Ice cream or whipped cream, optional

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, cream butter and sugar until light and fluffy. Combine flour and baking powder; add to creamed mixture alternately with milk just until moistened.
Pour into a greased 1-1/2-qt. baking pan. Sprinkle with blackberries. Pour juice over all. Bake at 350° for 45-50 minutes or until golden brown. Serve warm; top with ice cream or cream if desired. Yield: 6-8 servings.