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Ingredients
- Part I:
- 1 box Lemon supreme cake mix
- 1 box Lemon jello
- 3/4 c. water
- 3/4 c. oil
- 4 eggs
- Glaze:
- 2-3 lemons
- 2 c. powdered sugar
Details
Servings 10
Preparation
Step 1
Mix all part I ingredients well. Bake 350 for 40 minutes. Glaze: Mix the juice of 2 or 3 lemons (or 1/2 c. from bottle) and powdered sugar. Mix well. Make holes with a fork all over the cake. Pour the beaten lemon glaze evenly all over the cake so it seeps into the holes & down the sides. 9 x 13 pan.
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