Green Pea Salad

By cindygwest

Ingredients

• 2 cups fresh or frozen peas, (10 oz. package) thawed
• 1 hard boiled egg, chopped
• 3 strips cooked and crumbled turkey bacon
• 1/4 cup chopped green bell pepper
• 2 T. mayonnaise
• 1 T. chopped shallot
• 2 t. rice wine vinegar

Details

Servings 4

Preparation

Step 1

In a large bowl, combine peas, egg, bacon, bell pepper, mayonnaise, shallot, and vinegar. Toss gently to combine. Serve immediately.