PHILADELPHIA® Creamy Tortilla Roll-Ups
By dlroos
Rate this recipe
4.4/5
(31 Votes)
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Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/2 tsp. garlic powder
- 3 flour tortillas (6 inch)
- 1 cup TACO BELL HOME ORIGINALS Fat Free Refried Beans with Mild Green Chiles
- 1/4 cup cilantro
- 1 jar (16 oz.) TACO BELL® Thick & Chunky Mild Salsa
Details
Servings 15
Preparation time 15mins
Cooking time 45mins
Adapted from kraftrecipes.com
Preparation
Step 1
MIX cream cheese and garlic powder until well blended.
SPREAD each tortilla with thin layer of beans. Spread cream cheese mixture over beans; top with cilantro.
ROLL tortillas up tightly; wrap tightly in plastic wrap. Refrigerate at least 30 min. Cut each tortilla into 10 (1/2-inch thick) slices. Serve with TACO BELL® Thick & Chunky Salsa.
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