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Spinach-Stuffed Turkey Loaf

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Spinach-Stuffed Turkey Loaf 0 Picture

Ingredients

  • Meat Mixture:
  • 1 1/2 # ground turkey
  • 1/2 cup Italian bread crumbs
  • 1/2 cup milk or tomato juice
  • 2 Tbs instant minced
  • 1/2 tsp each garlic salt and black pepper
  • 1 egg
  • Filling:
  • 1 10 oz pkg frozen chopped spinach, thawed and drained
  • 1 cup shredded cheddar cheese
  • 2 Tbs parmesan cheese
  • Topping:
  • 1/2 cup ketchup
  • 1 Tbs brown sugar
  • 1 tsp prepared mustard

Details

Servings 6

Preparation

Step 1

Combine meat mixture ingredients in large bowl. Mix well. Place on large piece of waxed paper and pat into 9x12" rectangle. Combine all ingredients for spinach filling. Spread evenly over meat. Roll up from 9" side. Press ends and seam to seal. Place seam side down in shallow baking pan. Bake 350 for 1 hour. Combine topping ingredients and spoon over meatloaf. Bake 30 minutes more or until no longer pink in the center.

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