WHITE CHICKEN CHILI

By Bailey1_

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Ingredients

For Serving:
6 cups chicken broth
3 cups cooked shredded chicken
2 (15-ounce) cans Great Northern beans, drained
2 cups salsa verde
1 teaspoon ground cumin
Kosher salt and freshly ground black pepper, to taste
Chopped fresh cilantro leaves
Crumbled tortilla chips
Diced avocado
Shredded Monterey Jack
Sour cream

Details

Servings 6
Preparation time 5mins
Cooking time 15mins
Adapted from damndelicious.net

Preparation

Step 1

Add chicken broth, shredded chicken, beans, salsa verde and cumin to a large stockpot or Dutch oven over medium heat; season with salt and pepper, to taste. Bring to a boil; reduce heat and simmer until heated through, about 5 minutes.
Serve immediately with desired toppings.