Dream Cake Cupcakes
By cecelia26_
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4.8/5
(30 Votes)
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Ingredients
- Vanilla Buttercream Frosting:
- 1 - Box Duncan Hines French Vanilla Cake Mix
- 1 - Packet Dream Whip
- 1 - 3.4 oz Box Vanilla Cook & Serve Pudding
- 4 - large eggs, slightly beaten
- 1/4 - cup vegetable oil
- 1 - cup water
- 1 - stick butter (1/2 cup)
- 1/2 - cup shortening
- 1 - teaspoon vanilla extract
- 2 - tablespoons milk
- 3-4 cups powdered sugar
- Icing Color of your choice
Details
Servings 2
Adapted from duncanhines.com
Preparation
Step 1
1. Beat all the ingredients in large bowl with electric mixer on low speed just until moistened. Scraping sides of bowl often. Beat on medium speed 4 minutes. Place cupcake liners in your cupcake pan and divide the batter evenly. Fill each cupcake space abut 2/3 full. Bake at 350 degrees for for about 20 to 22 minutes or until a toothpick inserted in centers comes out clean. Cool completely on a wire Frost as desired.
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