TORTELLINI PASTA SALAD ( Dylan Vandergriff)

Ingredients

  • 1 . SALAD : Edit Delete
  • 2 ) 3/4 - 1 head cauliflower, cut into bite size pieces Edit Delete
  • 3 ) 2 bunches broccoli cut into bite size pieces Edit Delete
  • 4 ) 1 can medium black olives Edit Delete
  • 5 ) 1 block provolone or mozzarella cheese, cubed Edit Delete
  • 6 ) 32 ounces tortellini pasta
  • Boil pasta according to package directions. Drain and rinse with cold water. In large bowl mix pasta, cauliflower, broccoli, olives and provolone cheese or mozzarella cheese.

Preparation

Step 1

DRESSING: Edit Delete

1) 1 bottle Italian dressing Edit Delete
2) 3/4 cup mayonnaise Edit Delete
3) 1/4 to 1/2 cup grated Parmesan cheese


In another bowl mix dressing ingredients. Pour dressing over pasta and mix well. Refrigerate.

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