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Pork Chops & Potatoes in Mushroom Sauce Recipe

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Rate this recipe 4.6/5 (13 Votes)
Pork Chops & Potatoes in Mushroom Sauce Recipe 1 Picture

Ingredients

  • 103/4 ozs cream of mushroom soup (condensed, undiluted)
  • 1/4 cup chicken broth ? Tasty tip Tasty tip The Secret Ingredient Knorr® Homestyle Stock™ adds rich flavor to your favorite dishes. Try it today! See more
  • 1/4 cup dijon-style mustard (country)
  • 1 garlic cloves (minced)
  • 1/2 tsp dried thyme
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 6 red potato (sliced)
  • 1 onions (halved and thinly sliced)
  • 6 boneless pork loin chops (5 ounces)

Details

Servings 6
Adapted from yummly.com

Preparation

Step 1

In a 5-qt. slow cooker, combine the first seven ingredients. Stir in potatoes and onion. Top with pork chops. Cover and cook on low for 4-6 hours or until potatoes are tender. Yield: 6 servings.

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