Ham - Orange Glazed

By á-47

Ingredients

• 1 (4 lb) fully cooked boneless ham
• 1 cup orange marmalade
• 1 cup orange juice
• 1/4 cup firmly packed brown sugar
• 2 Tbsp. creamy Dijon mustard
• 1 tea. ground ginger

Preparation

Step 1

Preheat oven to 350 degrees.

Place smoked ham in an aluminum foil-lines 9x13 pan.

Stir together marmalade and next 4 ingredients and spoon mixture over ham.

Bake at 350 degrees on lowest oven rack 1 hour 30 minutes, basting with pan juices every 30 minutes. Remove ham from oven, and let stand 10 minutes before slicing.