Chili
By marmar
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Ingredients
- Brown and drain:
- 2 lbs. ground beef
- salt to taste
- pepper to taste
- 2 medium onions
- Add:
- 46 oz. can tomato juice
- 2 cans tomato soup
- 2 cans water
- 3 tsp. chili powder
- 3 cans kidney beans
Details
Preparation time 20mins
Cooking time 80mins
Preparation
Step 1
Bring all ingredients to a boil. Lower temperature and simmer for 1 hour.
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