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Vegan Chicken Substitue

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An easy homemade seitan or the "Vegetarian Wheat Meat".

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Rate this recipe 4.5/5 (2 Votes)
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Ingredients

  • Seitan:
  • 1 1/2 cups gluten flour
  • 2 Tbsp whole wheat flour
  • 1/2 tsp onion powder
  • 1/4 tso garlic powder
  • Broth:
  • 6 cups water
  • 1/2 cup "chicken" flavoured broth powder
  • 1/3 cup soy sauce

Details

Servings 6
Preparation time 20mins
Cooking time 80mins

Preparation

Step 1

Add 1 1/2 cups warm broth to flour mixture in a food processor. Knead into firm dough. Cut into 6 pieces and drop into boiling broth. Simmer on low boil for one hour, turning occasionally.

For "Chicken" flavoured variation add 1/2 tsp poultry seasoning mix to the seitan.

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