Grandma Hamrin's Rice Pudding
By kjs1010
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Ingredients
- 1 1/2 cups water
- 1/2 tsp salt
- 1 Tbs margarine
- 1 stick cinnamon
- 3/4 cup rice
- 3 1/2 cups milk
- 1/2 cup half and half
Details
Cooking time 45mins
Preparation
Step 1
Rinse rice well. Add first 4 ingredients to rice then bring to a boil. Cover and cook slowly for 10 minutes. Add 3 1/2 cups milk and let boil up than simmer for 30 minutes without stirring and with lid on. Add 1/2 cup half and half or more so it's a nice consistency.
Serve a small portion to each and sprinkle with a mixture of sugar and cinnamon and if desired a little extra milk.
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