Cheesy Garlic Coconut Quick Bread
By Bailey1_
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Ingredients
- Servings: 6
- 6 eggs
- 1/2 cup butter, melted
- 2 tablespoons honey (if using solid honey melt first)
- 1/2 teaspoon salt
- 3/4 cup coconut flour
- Black pepper, to taste
- Flax seeds (optional), to taste
- 1/2 – 1 teaspoon garlic powder (adjust to taste)
- 1/2 – 1 cup shredded cheese
Details
Servings 1
Adapted from freecoconutrecipes.com
Preparation
Step 1
Preheat the oven to 350 degrees.
Blend all ingredients except cheese in a food processor (or whisk by hand) until there are no lumps. If the batter is a little dry just add a tablespoon of water as needed. It should be a pretty moist, almost pourable batter. Stir in cheese. Pour into greased bread pan.
Bake in preheated oven for 40 minutes or until done (toothpick inserted in center comes out clean).
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