White Pourable Icing
By carvalhohm
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Ingredients
- 4 1/2 cups confectioners' sugar
- 1/4 cup plus 2 tablespoons fresh lemon juice (from 2 lemons), plus more if needed
Details
Servings 2
Preparation
Step 1
Whisk together sugar and lemon juice until smooth.
If icing is too thick, add more lemon juice, 1 teaspoon at a time.
Use immediately.
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