Easy Cauliflower & Broccoli au Gratin
By Booper-2
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4.5/5
(10 Votes)
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Ingredients
- 5 cups cauliflower florets
- 4 cups broccoli florets
- 1/2 cup water
- 1/2 cup (1/2 of 250-g tub) Philadelphia Light Cream Cheese Spread
- 1/4 cup skim milk
- 1/2 cup light sour cream
- 1-1/2 cups shredded Cracker Barrel Light Cheddar Cheese
- 10 Ritz 30% Less Fat Crackers, crushed (about 1/2 cup)
- 3 Tbsp. Kraft 100% Parmesan Light Grated Cheese
Details
Servings 10
Preparation time 20mins
Cooking time 20mins
Adapted from kraftcanada.com
Preparation
Step 1
COMBINE vegetables in 2-L microwaveable dish. Add water; cover. Microwave on HIGH 8 to 10 min. or until vegetables are tender; drain.
MICROWAVE cream cheese spread and milk in 2-cup microwaveable measuring cup or medium bowl 1 min. or until cream cheese is melted and mixture is well blended when stirred. Stir in sour cream; pour over vegetables. Sprinkle with cheddar; microwave 2 min. or until melted.
MIX cracker crumbs and Parmesan; sprinkle over vegetables.
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