Brussel Sprouts & Proscuitto

By lorab

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Ingredients

1 pkg baby brussel sprouts
1 small container of artichoke and asiago dip
some proscuitto

Details

Preparation

Step 1

1. Pan fry the proscuitto in a little oil until crispy
2. Chop up proscuitto and mix with sprouts and dip
3. Put in baking dish and bake at 350 for about 25-30 mins.