Green Goddess Salad Dressing

By Redvettchick

From the Oregonian Newspaper

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Ingredients

3/4 c mayonnaise
3/4 c sour cream
1 T tarragon vinegar
1 T lime juice
Zest of 1/2 lime
2 green onions, green and white parts roughly chopped
1/2 c chopped cilantro
Salt and Pepper to taste

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Put all the ingredients in a blender and puree on high for about 1 minute; pour into container and refrigerate for 2hrs or up to 3 days. This is best served cold.