Flax Muffins
This is my favorite morning muffin recipe! It gets rave reviews from friends and family as a healthy yet yummy muffin.
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Ingredients
- 1 1/2 cups flour (mix wheat and white, or just white...whatever you have on hand)
- 1/4 cup flax seed milled
- 1/4 cup sugar or dried sweetener of your choice. Maple Syrup will work here too!
- 1/4 cup honey. The honey makes these sweet, so if you prefer less sweet, you may omit this step
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 EnerG Egg replacer (or 1 egg if you prefer)
- 1/2 cup oatmeal
- 3 Tbsp olive oil
- 1/2-1 Cup Rice milk (or whatever milk you have on hand)
- 1/2 cups nuts optional.
Details
Adapted from mothering.com
Preparation
Step 1
This is easy. Just mix it all together. If it is too thick to stir and spoon, add more milk. Cook at 400 degrees for aprox 15-20 minutes.
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