Make Ahead Spoon Rolls

By ezunich

Ingredients

• 1 pkg yeast
• 1 tsp sugar
• 2 cups lukewarm water
• 4 cups self-risin flour
• 1/4 cup sugar
• 3 / cup butter, melted and cooled
• 1 large egg, lightly beaten
• pinch of salt
• 2 tsp Italian seasoning
• 1/4 tsp garlic powder
• Cooking spray

Details

Servings 2

Preparation

Step 1

Combine first 3 ingredients in a large bowl; let mixture stand 5 minutes. Stir in flour and next 6 ingredients until blended. Spoon into muffin pans coated with baking spray, filling two-thirds full.

Bake at 400° for 20 minutes or until rolls are golden brown.