Balsamic Vinaigrette

By Maverick19

Ingredients

• 1/2 cup extra virgin olive oil
• 1/3 cup balsamic vinegar (use quality balsamic)
• 1 clove garlic, finely minced
• 1 small squirt dijon mustard
• 1 Tbsp honey
• Salt, Pepper and Basil to taste

Preparation

Step 1

Place all ingredients in a jar and shake until well mixed.



You can refrigerate up to a week. Bring back to room temperature before re-using.