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Ingredients
- 2 (16 ounce) packages frozen petite peas
- 6 ounces smoke-flavored almonds, finely chopped
- 1 onion, finely chopped
- 1 cup mayonnaise, or more to taste
- ground black pepper to taste
Details
Preparation
Step 1
Place frozen peas in a colander; rinse under cold water until thawed. Drain and transfer to a large bowl. Add almonds and onions; mix well. Fold mayonnaise and black pepper into pea mixture until evenly coated. Cover and refrigerate until serving.
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