Mom's Overnight French Toast

By ezunich

Ingredients

• 1 loaf French bread, cut into 10-12 slices
• 5 eggs
• 3/4 cup milk
• 1/4 tsp baking powder
• 1 tbs Vanilla
• 1 (20 oz bag) frozen fruit
• 4 ripe bananas, sliced
• 1 cup sugar
• 1 tbs Apple Pie Spice
• cinnamon sugar

Preparation

Step 1

Combine eggs, milk, baking powder and vanilla. Put bread slices in a zip-loc bag - pour mixture in. Refrigerate overnight. Turn once or twice.

In morning, combine frozen fruit, banana slices, sugar and Apple Pie Spice. Put in a greased baking dish (9 x 13). Top with prepared bread. Sprinkle with Cinnamon sugar. Bake 450° for 20-25 minutes. When you take it out, turn the bread slices over to coat both sides with fruit mixture. Let it set for 10 minutes or so, then serve.