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Rum Runner

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Rate this recipe 4/5 (1 Votes)
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Ingredients

  • 1 oz light rum
  • 1/2 oz creme de banana
  • 1/2 oz blackberry brandy
  • 1/2 oz grenadine
  • 1/2 oz orange juice
  • 1/2 oz pineapple juice

Details

Preparation

Step 1

Combine ingredients in a blending jar. Blend and pour into a 12 oz glass. Garnish with an orange and cherry flag. Add a float of 151 proof rum.

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