Broiled Salmon with Mango Salsa

By dette

Use with Broiled Salmon with Pineapple Sauce

Ingredients

• Wild Salmon:
• Follow the recipe for Broiled Salmon with Pineapple Salsa, substituting 1 mango, peeled and chopped medium, for the pineapple.
• cal 310; fat 12g; sat fat 1.5g; chol 95mg; carb 17g; prot 34g; fiber 1g; sod 220mg
• Farmed Salmon:
• cal 380; fat 19g; sat fat 3.5g; chol 100mg; carb 17g; prot 34g; fib 1g; sod 250mg

Preparation

Step 1

follow same as for broiled salmon with pineapple sauce