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Vegetable Slaw

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Rate this recipe 4.6/5 (8 Votes)
Vegetable Slaw 1 Picture

Ingredients

  • 1 cup seeded and julienned cucumber
  • 1 cup thinly sliced red onion
  • 1 cup seeded and chopped tomato
  • 1 Tbsp. extra-virgin olive oil
  • 1 Tbsp. fresh lemon juice
  • Salt to taste

Details

Servings 4
Cooking time 15mins
Adapted from cuisinerecipes.com

Preparation

Step 1

Combine cucumber, onion, and tomato. Toss vegetables with oil and lemon juice; season with salt.

Nutrition Information
Per serving: 56 cal; 4g total fat (1g sat); 0mg chol; 4mg sodium; 6g carb; 1g fiber; 1g protein

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