Meatloaf Roll

By mortonheat

Ingredients

• 10 oz. package of frozen chopped broccoli or spinach
• 2 lbs. of hamburg
• 2 eggs
• 3/4 cup soft bread crumbs
• 1/4 cup ketchup
• 1/4 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon oregano
• 1 teaspoon salt
• 3 oz. ham
• 3 slices mozzarella cheese

Preparation

Step 1

Rinse frozen broccoli under running cold water and drain. Mix hamburg, eggs, bread crumbs, ketchup, milk, salt, pepper and oregano. Pat hamburg into a12 X 10 rectangle on an 18 X 15 piece of aluminum. Arrange broccoli on hamburg rectangle and then ham. Roll carefully - pinch and seal edges. Bake on shallow rack at 350 degrees for 1 1/4 hours. Put cheese on top until it melts ~ about 1 minute.