Espresso Martini

By JanetLynn198

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Ingredients

3 oz vanilla vodka
1 oz dark creme de cacao
2 oz brewed espresso, room temperature
softly whipped cream for garnish
bittersweet chocolate for garnish

Details

Servings 2

Preparation

Step 1

1. Put the liquors and espresso in a chilled cocktail shaker. Shake well until very cold, then strain into 2 chilled martini glasses. Float a layer of whipped cream over the top. Using a vegetable peeler, shave some dark chocolate on top of each glass.