Mexican Chicken Stew

This can be made in a crockpot or a stockpot. Be sure to spice it up the way you like.

Mexican Chicken Stew
Mexican Chicken Stew

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Ingredients:

  • 2

    lbs skinless boneless chicken breasts cut into 1 1/2” pieces

  • 4

    med Russet potatoes, peeled and cut very small

  • 1

    (15 oz.) can mild salsa

  • 1

    (4 oz.) can diced green chilies

  • 1

    pkg taco seasoning mix

  • 1

    (8 oz.) tomato sauce

  • 1

    – 1 1/2 c. frozen corn

Directions

Mix all ingredients together in crockpot, cook 7-9 hours on low, serve with warm flour tortillas.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: