Pancakes

By SamU

Ingredients

• 2 cups flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk
• 3 tablespoons unsalted butter, melted and cooled
• 1 large egg

Preparation

Step 1

Whisk the flour, sugar, baking powder, baking soda and salt together in large bowl. In a medium bowl, whisk the buttermilk, melted butter and egg together. Make a well in the center of the flour mixture, pour the buttermilk mixture into the well, and gently whisk together until just mixed with a few lumps remaining - do not overmix.

Use 1/4 cup of batter per pancake.

Keep warm on rack in 200 degree oven.