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Ingredients
- Slow Cooker Balsamic Pot Roast ~
- 4 –5 Lbs Beef Chuck Roast
- 2 C Beef Broth
- 1/2 C Light Brown Sugar
- 1/4 C Balsamic Vinegar
- 1 T Soy Sauce
- 1 t Salt
- 1/4 t Red Pepper Flakes
- 3 Garlic Cloves
- Zest of 1/2 Orange
- Red Potatoes
Details
Preparation
Step 1
Put it all in a crock pot!!
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