Amazin' Crab Rice Cakes

By ldelmas

Ingredients

• What You Need1 cup chicken broth
• 1 cup instant white rice, uncooked
• 2 eggs
• 2 cans (6 oz. each) crabmeat, drained, flaked
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1/4 cup butter or margarine

Preparation

Step 1

BRING broth to boil in small saucepan. Stir in rice; cover. Remove from heat; let stand 5 min. Fluff with fork.

BEAT eggs in large bowl. Add rice, crabmeat and cheese; mix lightly. Shape into 8 patties. Let stand 5 min.

MELT butter in large skillet on medium heat. Add patties; cook 5 min. on each side or until heated through and lightly browned on both sides.