Lamachun

Turkish Pizza. I got this recipe from a German friend who adapted it to her tastes.

Lamachun

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Lots!


Ingredients

  • 1

    lb Ground Meat (pork, chicken, beef)

  • 1

    680 ml can Tomato Sauce

  • 1

    Green Pepper, minced very fine

  • 1

    Red Pepper, minced very fine

  • 1

    7 oz can Tomato Paste

  • 2

    Cloves Garlic, minced

  • ½

    cup Oil

  • 1

    Tbsp Salt

  • Pepper to taste

  • Cayenne Pepper to taste

  • ½

    bunch Parsley

  • Pizza Dough

Directions

Mix all ingredients together except pizza dough. Roll out bun sized amounts of dough into a thin circle. Spread filling over the dough. Bake 10 minutes at 500 degrees F. Add salad (lettuce, tomatoes, cucumbers) and fold in half. Enjoy! Tzatziki sauce also tastes amazing as a topping.


Nutrition

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