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Creamy Peanut Butter Frosting

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Rate this recipe 4.9/5 (17 Votes)
Creamy Peanut Butter Frosting 1 Picture

Ingredients

  • 6 tablespoons butter, softened
  • 1 cup peanut butter
  • 1 1/2 cups powdered sugar
  • 2 tablespoons meringue powder
  • 1 teaspoon Madagascar vanilla or brown sugar flavor
  • 1/8 teaspoon salt
  • 1/3 cup cream more or less

Details

Servings 1
Adapted from preparedpantryblog.com

Preparation

Step 1

With an electric mixer, beat the butter and peanut butter together until creamy. Scrape the sides down with a spatula.

Add the powdered sugar, meringue powder, vanilla, and salt and beat until smooth adding the cream as necessary to reach the right consistency.

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